An ounce of information
Article by Pnut King
Published on in Peanut Post
Roasted peanuts are a quite tasty snack which are not only that but they are also good nutritional sources. They feature a whole line of health benefits, so they remain ideal for individuals who want to maintain a healthy lifestyle. Whether eaten in their raw form or dry salted peanuts, roasted peanuts allow you easy and pleasant access to numerous health benefits.
Roasted peanuts are a common thing people call cooked peanuts, which are always the best thing to have around your home. Normally, peanuts are roasting without the moisture to retain their taste and make them crispy. Raw salted peanuts, another form of roasted peanuts, come into the market as the roasted nuts, and they are flavored with salt, which makes them a great choice for snacks as well. The process of the roasting not only ameliorates the taste but also lengthens the period of their storage, thus, from the series of views, peanuts are regarded as a cheap, safe and nutritious food.
Roasted peanuts are filled with indispensable ingredients and help to realize a plethora of benefits to the body. They are protein, healthy fats, vitamins, and minerals in human diets. The consumption of roasted peanuts through high protein and fibre content can be a factor in losing weight because it causes a sense of satiety and reduction of calorie intake. The antioxidants of the kind of protein contained in roasted peanuts like resveratrol have the capability to fight off unnecessary stress and prevent the pressure of chronic diseases. Your mental functions can be also enhanced, and your brain health can be improved by incorporating raw peanuts into your meals. In short, the benefits of roasted peanuts, the benefits of roasted groundnuts, and the advantages of eating roasted peanuts are plentiful; hence, making it a crucial part of a healthy diet.
Roasted peanuts are a high-energy snack and they boast almost 585 calories per 100 grams. These calories mostly come from the healthy fats and proteins available in peanuts, saving them a healthy option for those who are seeking for a nutritious and energy-dense food intake. The mix of monounsaturated and polyunsaturated fats in roasted peanuts assists cardiovascular wellbeing in two ways which are to regulate cholesterol levels and by so doing significantly reduce the chances of heart attacks, strokes as well as other heart diseases. With that being said, the protein in peanuts helps with muscle repair and growth, which gives roasted peanuts a good nutritional benefit when added to a balanced diet
Nutrient | Amount per 100g |
Calories | 585 kcal |
Protein | 25.8 g |
Total Fat | 49.2 g |
Saturated Fat | 6.8 g |
Monounsaturated Fat | 24.4 g |
Polyunsaturated Fat | 15.6 g |
Carbohydrates | 16.1 g |
Sugars | 4.2 g |
Vitamin E | 8.3 mg |
Niacin (B3) | 12.7 mg |
Folate (B9) | 240 ug |
Magnesium | 168 mg |
Phosphorus | 376 mg |
Potassium | 705 mg |
The export market for roasted peanuts is booming and has now become a key favorite for general consumption around the globe. Among the countries that make a big export of peanuts, India stands on top with 65% of the roasted crushed peanuts, raw peanuts, and the roasted ground nut. The export of Indian roasted peanuts leads to the economic strength of the economy because of the high quality and low prices of these product. The providers who are the ones that leave out the least thanks to which the peanuts will pass all the controls and be the consumers favorite options will be the countries where these producers come from. At the same time, as going for a healthy diet, the continuously advancing creamy-on-the-roast peanut sector has hitherto been observed and so it is expected to catch up the export market along the way.
With over 17 years of experience in the peanut industry and numerous awards recognising his contributions, he founded Agrocrops in 2008, a leading global peanut company. His passion for peanuts drives his commitment to improving the industry for all stakeholders and promoting sustainability.
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