Peanut Science Sep 30, 2021
The presence of wild peanut traits in modern crops has enabled farmers to cut back on fungicides and...
Peanut Science Oct 03, 2020
Patients suffering from diabetes are generally cautious about the kind of food they eat. Before eati...
Peanut Science Aug 17, 2020
A superior export-quality confectionery groundnut variety that comes with a higher cost benefit rati...
Peanut Science Aug 12, 2020
AN addiction is defined as physical dependence on a substance or activity.
Peanut Science Aug 12, 2020
Two new groundnut varieties with high oleic acid content developed by the International Crops Resear...
Peanut Science May 29, 2019
Peanuts address nutritional demands in underdeveloped countries as they are a rich source of protein...
Peanut Science May 02, 2019
Improved pest resistance and drought tolerance are among potential benefits of an international effo...
Peanut Science Jan 28, 2019
A new study reveals how two ancient species of this legume were combined 10,000 years ago, in Andean...
Peanut Science Dec 24, 2018
Peanut variety with water conservation trait sustains yield even in drought
Peanut Science Jan 24, 2018
UV absorption by aflatoxins was monitored in GY agar medium by UV photography. In the UV photographs...
Peanut Science Jan 24, 2018
Aspergillus crown rot causes pre and post emergence damping off and sometimes kills up to weeks afte...
Peanut Science Jan 23, 2018
Small-scale groundnut farmers, especially concentrated in the southern states of India, have all the...
Peanut Science Jan 06, 2018
Florunner peanuts (Arachis hypogaea L. ) were grown during the 1984 season near Tifton, Georgia. Two...
Peanut Science Jan 06, 2018
The adult is a brown beetle. Small translucent milky white eggs can be seen attached to...
Peanut Science Jan 06, 2018
Single peanut kernel moisture varies widely around the mean. These high moisture single kernels may ...
Peanut Science Jan 06, 2018
Abstract: Attempts to establish a relationship between peanut skin color (PSC) and total ...
Peanut Science Jan 06, 2018
Peanuts with a moisture content of from 6% to 15% are subjected to vacuum drying and/or roasting in ...
Peanut Science Jan 06, 2018
Relationships of sweet bitter, and roasted peanut sensory attributes with carbohydrate components in...
Peanut Science Jan 06, 2018
Sensory and Physical Properties of Peanut Butter treated with Palm Oil and hydrogenated vegetable oi...
Peanut Science Jan 06, 2018
Peanut butter was monitored for aflatoxin contamination at different stages during its l...
